Centre of Food Science and Technology, CCS HAU, Hisar - 125004 Haryana (India)
Centre of Food Science and Technology, CCS HAU, Hisar - 125004 Haryana (India)
This University started Department of Food Science & Technology in September, 1996 to offer Master’s degree in Food Science & Technology. In 2001, it was decided that “a multi disciplinary Centre of Excellence in Food Science & Technology be created in place of existing Department of FST after taking some components from allied departments of University viz., Foods and Nutrition, Horticulture (Post-Harvest Technology and Value Addition), Animal Products Technology and Agricultural Processing & Energy”. CFST was established in 2002 and is working on different aspects of food processing, preservation and quality control. The objectives of the centre are to develop trained manpower and technologies for processing industry. Teaching, research, training and extension activities are carried out in the Centre. The students from this Centre have either developed their own entrepreneurship or are well placed at various executive positions in food industries.
Last Updated :-Sat, Mar 20 2021
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Dr. I. S. Sheoran was awarded Hari Om Ashram award for team research, Rafi Ahmed Kidwai award and NAAS Fellow : -
system having Eucalyptus tereticornis as a strip plantation should be established on the water logged soils. In this model north to south field boundary is converted into 2.6 m wide and 45 cm high raised bund on which two rows of trees can be planted. The intervening space is left for the crops with minimum of shade effect due to the north-south direction of bunds� initiated by Drs. O.P. Toky, Rajiv Angrish and J.C. Kaushik included in the HAU Package of Practices.
Van Mahotsav was celebrated at CCS HAU premises in Botanical Garden of the Department of Botany & Plant Physiology On 27th July, 2015. The guest of honour in the function was honourable Agriculture Minister Sh. O.P.Dhankar. The Agriculture Minister, Vice -Chancellor (Dr. K.S.Khokhar), Member of Board (Dr. Ramesh Yadav) & Dean PGS (Dr. Rajbala Grewal) planted Tejpata, Putjeeva, Raintree and Chandni trees in Botanical Gardn.
On 20th August, 2015 tree plantation programme was conducted by the Department of Botany & Plant Physiology, College of Basic Sciences & Humanities in the Botanical Garden. The Deputy Director General (Crop Science) Dr. J.S.Sandhu Guest of Honour planted trees, along with dignitaries Vice -Chancellor (Dr.K.S.Khokhar), Registrar (Dr.M.S.Dahiya), Director of Research (Dr.S.S.Siwach), Dean, COA (Dr. R.K.Pannu) & Dean, COBS&H (Dr.R.KJain). The planted trees were Sacred Ashoka, Kachnar, Dalchini, Ashok and Ficus Sp.
Organized 4 day Third Indian Palynological conference on Palynology in Crop Production & Improvement in Sepetember 21-23, 1981.
Organized 3 day Symposium of Plant Physiology (1984) in collaboration with Indian Society for Plant Physiology, New Delhi.
The Department organized National Level Training Programme on Biodrainaege: Potential and Practice funded by Ministry of Water Resources G.O.I., from Feb 1st to 6th, 2008. Dr. R. Angrish of this Department was the Course Director, held at DHRM, CCS HAU, Hisar.
Phone No : 01662-255204
Email Id :cfst@hau.ac.in